Certification


		The Lion Quality mark on eggs and boxes guarantees the consumer their eggs have been produced to the highest standards and have met all the requirements issued by Lion. The Lion Quality code of practice was launched in 1998. Amongst other requirements, all lion egg producing hens must be vaccinated for Salmonella Enterididis. The date stamped on the egg is also significantly shorter than required by law.

		www.britegg.co.uk

		Freedom Foods was set up by the RSPCA in 1994 due to an increasing demand for animal welfare standards' improvements. When consumers purchase eggs with the freedom foods lable, they can be sure that the hens which layed the eggs meet strict RSPCA guidelines and frequent checks and inspections. Freedom foods is the only institution which is completely independent from the food industry. This means that animal welfare is the only concern of freedom foods.

		www.rspca.org.uk

		The Organic Food Federation which was established in 1986 was set up as an institution which gives certification to producers who comply to the European Union organic food laws (2092/91). The Organic Food Federation (OFF) also provides routine inspections for members.

		www.orgfoodfed.co.uk

		Defra is the governing body of environmental, food and drink standards. Their aim is to increase producer and supplier knowledge and awareness of environmental issues. They also provide advice for the government on all surrounding issues.

		www.defra.gov.uk